Sabtu, 11 Februari 2012

[O565.Ebook] Ebook Free Drinks, by Vincent Gasnier

Ebook Free Drinks, by Vincent Gasnier

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Drinks, by Vincent Gasnier

Drinks, by Vincent Gasnier



Drinks, by Vincent Gasnier

Ebook Free Drinks, by Vincent Gasnier

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Drinks, by Vincent Gasnier

From French wines, single malt whiskies, and Cuban rums to Belgian beers, English ciders, and classic cocktails, this is a sumptuously illustrated one-stop reference to the world's best alcoholic drinks.

  • Sales Rank: #729708 in Books
  • Brand: Brand: DK ADULT
  • Published on: 2005-09-19
  • Released on: 2005-09-19
  • Original language: English
  • Number of items: 1
  • Dimensions: 11.20" h x 1.46" w x 9.30" l,
  • Binding: Hardcover
  • 512 pages
Features
  • Used Book in Good Condition

About the Author
Vincent Gasnier was the youngest person ever to qualify as a Master Sommelier (only 113 have been awarded.) He was awarded the Dom Perignon Award for the Academy of Food & Science in 1998 and currently runs a restaurant consultancy firm.

Most helpful customer reviews

0 of 0 people found the following review helpful.
Libation primer
By JCF
Good presentation of various forms of alcohol and their origins, ingredients, and their general ratings. Neat reference for leisure time perusal. I feel much smarter now about my occasional choice of beverage.

0 of 0 people found the following review helpful.
Book is really worth another look.
By kiwanissandy
With the other reviews I was beginning to wonder if anyone had actually read the book, not one review other than great book, he's done it again, wow, great read. I thought that everybody had either been paid or were just Mr. Gasnier's friends. However, I have read this book and it is worth a second look.

This book covers wines, beers, liquers, and ciders. And every variation thereof. On page 26 he covers how to taste wine and it is a very good introduction of the CAT (color, aroma, taste) process. I also liked the food and cheese matches for all of the wines. He breaks them down into the same categories as his other book A Taste For Wine: 20 key tastings to unlock your personal wine style.

His section on brandy and cognac is worth the price of the book alone. And his explanation of the new Hennessy Fine de Cognac is spot on.

He has another section of the exotic fruits and all the liquers that come from them. There's detailed descriptions of Pimm's, Soho, Maracuja, Passoa, Midori, Lena, Bols Kiwi, and then my person favorite, Chartreuse. This is not a cocktail mix book, it's strictly definitions and origins of all the different liquors on the market. This is not for a bartender to mix drinks but if you're a bar manager you would need to know this information just to increase your knowledge base.

The one liquor that was missing was Nuvo. I was surprised but perhaps it will be included in the next edition. Also, for some reason all the pictures of Mr. Gasnier are in the same outfit and many of them are the same picture. He's had other books like that so I guess he must not like to be photographed in different situations. They're all in the CAT poses. The other photos are beautiful, the ones of the elixirs, wines, and cocktails are very professionally done.

Enjoy, it's a great coffee table book.

0 of 0 people found the following review helpful.
One of the very best
By Maria Villafane
I bought this book hoping to gain some general knowledge of spirits. This book does much more than that, I do wish there was more dedicated to the history and the making of each spirit, but I think the author does a fantastic job at providing a summary for each.

The most popular brands available for each spirit and cordials are listed here, most of them with pictures of the actual bottle, which is useful for me as a new bartender as it helps me recognize the bottles easier and even read about the very products i use every day.

The collection of drink recipes is organized by flavor, but not in the Tequila-Vodka-Gin etc, Order, but rather by using categories like rich, tangy, sour...I find this very useful, and it goes as far as telling if the drink is better as an after dinner drink, anytime, etc.

This book also includes a good section on wines, and even on how to pair them up with food. An entire chapter for beer can be found here too.

This is without a doubt one of the best books on drinks, it is very informative, beautifully designed, classy and well organized.

I wouldn't hesitate to buy it, unless you are looking for drink recipes only, while this book contains several classic cocktail recipes, it goes well beyond that.

See all 9 customer reviews...

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